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Marrying Japanese Yakitori with Sakes and Wines from Burgundy and Champagne, Shin Terroir pushes the line of traditional skewers beyond the grill, providing a selection of premium produce thoughtfully prepared with contemporary methods. Every dish is earnestly innovated, and can be fully enjoyed with our highly curated list of fine Sakes, Champagnes and Burgundy.

Immerse yourself in our menu which changes with the seasons, bringing peak flavors and spirits as accompaniment on your gourmet journey.